Mrs Darlington's - Blackcurrant Curd (Gluten Free)
A velvety rich curd. Serve on scones or use as a cake filling.
Sugar, pasteurised whole EGG*, margarine (vegetable oils, (not hydrogenated),palm oil, palm kernel oil, rapeseed oil, water, salt, natural flavouring), blackcurrant juice (from concentrate), 43%, lemon juice (from concentrate), colour :- black carrot extract. Ethically sourced and sustainable palm oil & kernel oil.
Allergen - Egg allergen shown in bold and caps
No added colours or preservatives.
Energy 1500kj – 357kcal
Of which saturates 1g
Of which Sugars 51.1g