Twisted Curry: Railway Curry (2-medium)

Railway Curry Medium.

Traditionally made with lamb, the ingredients and recipe reflect this.

The term “railway curry” has its origins in the British colonial era in India. It refers to a specific type of curry that was served on Indian railways during the late 19th and early 20th centuries. The concept of railway curry was developed to cater to the diverse tastes of British and Indian passengers traveling on the Indian railway system.

Net content 40g
Serves 6 to 8

A bit different … in a really good way, try it you will not be disappointed.